Recipe

Gluten Free Brownie birthday cake with homemade ‘Choc’ shards

By Daniela Rogers · 5 April 2018

OOOO yes please! This beauty was something I whipped up for my Hubby’s birthday this year. It was such a winner! Its a combo of my homemade brownies, whipped coconut cream and homemade chocolate! You just can’t go wrong. Except if you over cook the brownies and dry them out, don’t do that!

just can’t go wrong. Except if you over cook the brownies and dry them out, don’t do that! For the brownie cake: Here’s what you will need:  1 1/2 cups of pure farm butter or cashew butter 3/4 cup of raw cacao/carob 2 large free range eggs or 2 flax eggs for plant based version (1tbsp flaxseed powde
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